In Italy, Almond Brittle is known as “Croccante” and as the name implies this food is really crunchy to eat, so much so, that it can […]

My “nonna” used to make a delicious cookie recipe called “savoiardi”. Savoiardi (better known as ladyfingers abroad) are […]

Chocolate truffles are the ultimate gift for the most avid chocolate lovers. With their bittersweet core of dark chocolate and their light […]

Region: Unknown Very easy and fast to prepare, the tiramisu’ is a classic Italian dessert, so creamy and delicious and loved everywhere. […]